Beet Red Soup

Beet Red Soup

Very different from most of the soups you might be use to. It is a great idea around Halloween because of the vibrant red color that boast a very close resemblance to blood. Extremely simple and easy to prepare, this would be a great soup for any Halloween party or cold October night.

Servings SERVES: 4Preparation time PREP: 15min.Cooking time COOK: 31 min.


  • 3 tablespoons butter
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 6 medium beets, scrubbed, peeled and chopped
  • 2 cups homemade chicken broth
  • Freshly ground black pepper, to taste


In a large pan heat the fat and add the onion and garlic for approximately 5 minutes, or until soft. Add chopped beets and cook for another minute.

Stir in the chicken or beef stock and season to taste with fresh ground pepper. Bring to a boil and then reduce to a simmer for approximately 25 minutes, or until the beet cubes are tender.